Egg pudding
Overview
How to cook Egg pudding at home
Tags
Ingredients
Steps
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Egg pudding
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Prepare ingredients
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Prepare a container, add eggs, sugar, milk, 50 ml of warm water and mix thoroughly
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Strain through a fine colander three to four times
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Bring to a boil over high heat and steam for twenty minutes
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My family prefers sweeter food. I added some honeyed osmanthus after cooking. You don’t need to add it
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Finished product