Honey Braised Pumpkin

Honey Braised Pumpkin

Overview

After 3 hours of simmering in water, this dessert makes the pumpkin soft, glutinous and sweet, melting in your mouth, making it so sweet from the taste buds to the heart. Don’t be scared by the 3 hours I said. I use the Tianji Microcomputer Waterproof Electric Stew Pot, which is basically in fool mode. I put the prepared ingredients into the pot and just sit back and wait for the delicious food.

Tags

Ingredients

Steps

  1. Peel the pumpkin and cut into larger pieces.

    Honey Braised Pumpkin step 1
  2. Add a little corn oil to the pot, add the pumpkin and stir-fry slightly.

    Honey Braised Pumpkin step 2
  3. Put the pumpkin and red dates into the inner pot of the Tianji water-proof electric stew pot.

    Honey Braised Pumpkin step 3
  4. Add a little water and drizzle some honey.

    Honey Braised Pumpkin step 4
  5. Add water to the electric stew pot to the level before placing the pot.

    Honey Braised Pumpkin step 5
  6. Place the stainless steel backing plate into the pot first, then the inner pot. Pour clean water into the water tank at the edge of the inner pot, and gently turn the lid of the inner pot to distribute the water evenly in the tank.

    Honey Braised Pumpkin step 6
  7. Close the lid and press the function button to select slow cook. The default time is 3 hours.

    Honey Braised Pumpkin step 7
  8. After the process is completed, the sweet pumpkin is ready.

    Honey Braised Pumpkin step 8
  9. Finished product pictures

    Honey Braised Pumpkin step 9
  10. Finished product pictures

    Honey Braised Pumpkin step 10
  11. Finished product pictures

    Honey Braised Pumpkin step 11
  12. The Tianji Magic Cloud Pot is simmered in water and sealed with water, retaining the original flavor and essence of the food to the greatest extent, with zero loss of nutrients.

    Honey Braised Pumpkin step 12
  13. By using water as a medium, a natural protective barrier can be formed to completely isolate the internal and external environment, ensuring that nutrients are not oxidized and polluted, the soup has original flavor, and the nutrients are fully released.

    Honey Braised Pumpkin step 13
  14. High-quality all-ceramic liner, fired at high temperature, made of natural materials, safe and healthy. One pot and three pots can stew different foods at the same time to meet the different dietary needs of your family.

    Honey Braised Pumpkin step 14
  15. The tempered glass transparent upper cover allows you to visually see the amount of water and avoid dry burning. The outer layer is made of PP material, which is energy-gathering, anti-scalding and safe. It not only keeps the heat in the pot from dissipating, but also effectively prevents the shell temperature from being too high.

    Honey Braised Pumpkin step 15
  16. The inner layer is made of food-grade 304 stainless steel, making it extra safe when in contact with food.

    Honey Braised Pumpkin step 16
  17. It can also mobilize cloud recipes through the network

    Honey Braised Pumpkin step 17
  18. Use WIFI remote control to cook meals by turning on your phone

    Honey Braised Pumpkin step 18