Creamy Cranberry Egg Tart
Overview
For us beginners, we must first start with something simple, and the ingredients are relatively easy to buy. This egg tart is very simple, and it is also delicious. The milk is fragrant, and it is crispy on the outside and tender on the inside!
Tags
Ingredients
Steps
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Prepare materials
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Crack the egg yolks into a bowl and mix well
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Heat the milk and cream and pour in the sugar
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Sift flour
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Add the liquid to the egg yolk
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Mix well
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Add cranberries to the bottom of the tart shell
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Pour in the sifted liquid
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Preheat the oven to 200 degrees and bake for 18 minutes
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It’s baked
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Finished product pictures
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Very delicious