Grilled Duck Wings

Overview

How to cook Grilled Duck Wings at home

Tags

• hot dishes
• home cooking
• duck wings
• new orleans bbq sauce

Ingredients

Steps

1. 1 Wash the duck wings and blanch them over medium heat for 20 minutes. (For those who like it stronger, just blanch it in water for ten minutes.)

   

2. 2 Remove the blood, rinse off the foam, add ginger and New Orleans barbecue sauce, mix well and marinate in the refrigerator for at least 3 hours.

   

3. 3 Line a baking sheet with oiled paper, place the baking sheet in the oven at 180 degrees for 20 minutes, take it out and brush the other side with honey.

   

4. 4 Delicious roast duck wings are freshly baked!