Steamed noodles, shredded potatoes and scrambled eggs
Overview
How to cook Steamed noodles, shredded potatoes and scrambled eggs at home
Tags
Ingredients
Steps
-
Shred potatoes
-
Wash the shredded potatoes with clean water, remove and drain
-
Drain the water and add appropriate amount of corn oil and mix well
-
Mix the potatoes with flour and evenly coat the potatoes with flour
-
After the water is boiled, steam it for 4 minutes. Pour out the steamed potato shreds
-
Take another wok and add appropriate amount of oil to fry the eggs first
-
When the eggs are cooked, add shredded potatoes
-
Add salt and chicken essence, add chives and stir-fry for a few times
-
Just as delicious as vegetarian food