Boiled pork slices

Overview

How to cook Boiled pork slices at home

Tags

• hot dishes
• coriander
• pixian doubanjiang
• pork tenderloin
• rapeseed
• zanthoxylum bungeanum
• red pepper

Ingredients

Steps

1. 1 Slice the tenderloin, add starch and mix well.

   

2. 2 Blanch the rapeseed.

   

3. 3 Put the rapeseed in the basin.

   

4. 4 Heat the pan and fry the meat until it changes colour.

   

5. 5 Heat the bean paste in the pan and stir-fry,

   

6. 6 Add water and add fried meat slices.

   

7. 7 Pour the cooked meat slices into the vegetable basin containing rapeseed.

   

8. 8 Add coriander, red pepper, Sichuan peppercorns, pour in hot oil and it’s done!