money egg

Overview

Sometimes no one eats white water eggs for breakfast. I think it’s not bad to make golden eggs for lunch!

Preparation: eggs
Boil the eggs until cool, cut into slices with an egg cutter, and cut the green onions into sections
Put oil in the pan and fry the egg slices until both sides are slightly brown. If you are worried that the egg yolk will spread, you can sprinkle some starch
Pull out the space in the middle, add chopped peppers and green onions, stir-fry lightly (chopped peppers are salty, I usually don’t add any salt)
Plate.