Stir-fried sweet potato leaves with tomatoes
Overview
Purely natural, pollution-free and nutritious fast food.
Tags
Ingredients
Steps
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Sweet potato leaves grown in my back garden.
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Wash the newly picked sweet potato leaves and drain them.
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Cut it.
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Wash the tomatoes.
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Cut into cubes.
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Heat the pan, add oil, add sweet potato leaves and tomatoes, stir-fry, and season with salt.
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Remove from pan and plate.
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Simple, delicious and quick nutritious dish.