Fried noodles with eggs

Overview

How to cook Fried noodles with eggs at home

Tags

• staple food
• home cooking
• chicken essence
• dried chili pepper
• egg
• green cabbage stems
• noodles
• oil
• old soy sauce
• onions
• oyster sauce
• salt

Ingredients

Steps

1. 1 Get the noodles ready.

   

2. 2 Cut the green cabbage stalks into shreds, crack the eggs into a bowl, and cut the dried chilies into small pieces.

   

3. 3 Boil water in a pot. When there are small bubbles in the water, add the noodles, break them up quickly, and cook for about 3 minutes (since this is fried noodles, you don’t need to overcook them).

   

4. 4 Pour into cold water and set aside.

   

5. 5 Heat oil in a pan until 70% hot.

   

6. 6 Add the eggs and stir-fry quickly, then set aside.

   

7. 7 Leave oil in the pot, add green cabbage stalks and dried chili peppers and stir-fry until cooked.

   

8. 8 Add salt, chicken essence, oyster sauce and dark soy sauce to taste, add a little water and stir-fry evenly.

   

9. 9 Add noodles.

   

10. 10 Stir fry evenly.

    

11. 11 Add eggs and stir quickly to combine.

    

12. 12 Add green onions, stir-fry and remove from pan.

    

13. 13 Okay😁

    

14. 14 Beautiful!

    

15. 15 😀

    

16. 16 😀