Sweet and sour tomato pimple soup
Overview
It has been raining for the past two days. My son has just recovered from a cold and has a weak appetite. I made tomato pimple soup, which is sweet and sour and easy to digest. The child is very happy to eat.
Tags
Ingredients
Steps
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Wash the tomatoes and make a cross cut on the top.
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Boil water in a pot, put it in the water and cook it briefly, the skin will curl up.
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At this point you can easily peel off the skin and cut the tomatoes into dices.
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Beat the eggs and set aside.
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When the flour is ready, boil a small amount of water and quickly stir it into lumps. If there are large particles in the middle, crush them with your hands.
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Add a small amount of oil to the pot, add the tomatoes and stir-fry until the water comes out.
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Add a small bowl of water, salt and sugar and boil briefly to make a red soup.
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Add all the gnocchi and stir while cooking to prevent them from sticking to the bottom.
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Finally, quickly pour in the egg liquid, stir well and turn off the heat. Eggs cook easily.
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Add sesame oil and pepper, mix well, sprinkle with chopped green onion, success.
