Northeastern home-cooked food - tomato, green pepper and potato slices

Overview

How to cook Northeastern home-cooked food - tomato, green pepper and potato slices at home

Tags

• hot dishes
• chicken essence
• cooking wine
• oil
• pork
• potatoes
• thirteen incense
• vinegar
• green pepper
• salt
• soy sauce
• tomatoes

Ingredients

Steps

1. 1 Prepare the ingredients and peel the potatoes

   

2. 2 Cut into thin slices and put in water to prevent discoloration

   

3. 3 Slices of onions, tomatoes and green peppers

   

4. 4 Meat slices

   

5. 5 Put oil in the pan and fry the chopped green onions

   

6. 6 Then fry the meat slices

   

7. 7 After the meat pieces change color, pour cooking wine, soy sauce and Shisanxiang

   

8. 8 Add potato slices and fry

   

9. 9 Add water and boil for 3 minutes

   

10. 10 Add tomatoes and cook for 2 minutes

    

11. 11 Add green pepper, stir-fry, add salt, chicken essence and vinegar and serve