Shredded radish pork

Overview

How to cook Shredded radish pork at home

Tags

• hot dishes
• home cooking
• preparing meals
• autumn recipes
• winter recipes
• lunch
• dinner
• light soy sauce
• shredded ginger
• shredded pork
• soil radish
• green pepper
• salt

Ingredients

Steps

1. 1 Cut the ingredients into shreds and set aside.

   

2. 2 Without adding oil to the pot, add dried chili peppers and stir-fry them for spiciness.

   

3. 3 Pour in oil and fry.

   

4. 4 Add shredded radish and stir-fry.

   

5. 5 Add the shredded pork and stir-fry.

   

6. 6 Add a little water, add salt and light soy sauce and stir-fry.

   

7. 7 Sprinkle pepper at the end.

   

8. 8 Remove from the pan.

   

9. 9 Plate.

   

10. 10 Start eating.