Potato vermicelli cake

Overview

How to cook Potato vermicelli cake at home

Tags

• pasta
• cumin
• egg
• flour
• potatoes
• pumpkin
• vermicelli
• salt

Ingredients

Steps

1. 1 Soak the vermicelli until soft.

   

2. 2 Shred the pumpkin.

   

3. 3 Prepare all the ingredients and crack in two eggs.

   

4. 4 Add batter and mix well.

   

5. 5 Spread evenly on the electric baking pan.

   

6. 6 Fry until golden brown on both sides.

   

7. 7 Flip over and fry the other side.

   

8. 8 Plate.