Chipotle

Overview

Most of the celery on the market now is celery. Although celery is very crispy when fried, if there are children and the elderly eating together, usually the celery is cut into too big pieces and it is not so convenient for them to eat. The celery dish I share with you today is cut into thin phoenix tail shapes, which can not only enjoy the crisp taste of celery, but also meet the needs of the elderly and children.

Tags

• hot dishes
• vegetarian dishes
• home cooking
• old man
• summer recipes
• banquet dishes
• dinner
• celery
• msg
• refined salt
• wolfberry

Ingredients

Steps

1. 1 Wash the celery

   

2. 2 Wash and soak wolfberry in water

   

3. 3 Cut thick celery slices into thin slices

   

4. 4 Cut 4 to 5 knives with a diagonal knife

   

5. 5 Cut off into a phoenix tail shape

   

6. 6 Add a drop of oil to the boiling water, add the chopped celery, blanch it briefly

   

7. 7 Take it out and run it under cold water

   

8. 8 Then take it out and drain the water

   

9. 9 Put the blanched celery and wolfberry together

   

10. 10 Add refined salt and MSG, mix well and serve