Garlic Bean Shreds

Overview

How to cook Garlic Bean Shreds at home

Tags

• hot dishes
• vegetarian dishes
• home cooking
• old man
• summer recipes
• banquet dishes
• lunch
• beans
• garlic
• msg
• oil
• pepper noodles
• salt
• soy sauce

Ingredients

Steps

1. 1 Remove the tendons from the beans, soak in salt water for 2 hours, rinse well

   

2. 2 Cut into shreds, try to cut them into thin pieces, it will be easier to fry

   

3. 3 After turning on the fire, put a frying spoon and add about a spoonful of oil

   

4. 4 After the oil is hot, add shredded beans and stir-fry. This process takes about 20 minutes.

   

5. 5 Crush the garlic and cut into minced garlic

   

6. 6 Add minced garlic to the fried shredded beans and stir-fry until the aroma of garlic comes out

   

7. 7 Add salt, peppercorns, soy sauce, stir well

   

8. 8 Sprinkle MSG and serve