Paneer Pakora

Overview

Paneer is a versatile delicacy that is delicious and sweet incarnate. In India, there are many cheese snacks. During afternoon tea time, many people will choose this quick and delicious snack~~

Tags

• snacks
• indian food
• chickpea flour
• corn flour
• ginger garlic paste
• indian cheese
• red chili powder
• rice noodles
• baking soda
• salt

Ingredients

Steps

1. 1 Add rice flour, corn flour, ginger garlic paste, red chili powder, baking soda and salt to appropriate amount of water to make a paste.

2. 2 Boil the paneer cubes in hot water for 5 minutes and drain.

   

3. 3 Heat the oil, dip each paneer cube into the prepared batter and fry it in the pan. Until the color turns golden brown, place it on absorbent paper

   

4. 4 Arrange the fried paneer on a plate and serve with a cup of tomato ketchup or green chutney and a cup of masala and you are done.