Tomato and Egg Pimple Soup

Overview

How to cook Tomato and Egg Pimple Soup at home

Tags

• soups
• home cooking
• edible oil
• egg
• flour
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Prepare ingredients: flour, eggs, tomatoes

   

2. 2 Adjust the batter: Add a little salt and water to the flour to make a slightly dry paste (do not add too much water, it will be too thin, or it will not form into shape with a spoon)

   

3. 3 Use a knife to make a cross on the tomatoes, put them in a bowl, pour boiling water and blanch them for three minutes

   

4. 4 Peel off the skin

   

5. 5 Cut into small pieces and set aside

   

6. 6 Heat oil in a pan, add scallions and saute until fragrant

   

7. 7 Add tomato pieces and stir-fry

   

8. 8 Stir-fry the tomato juice

   

9. 9 Add water and bring to a boil

   

10. 10 Prepare a small spoon, and then put the batter into the pot one by one with a small spoon

    

11. 11 After boiling, pour in the egg liquid

    

12. 12 Add tomato paste and stir well

    

13. 13 Finished product

    

14. 14 Finished product