Pork belly and roasted potatoes

Overview

How to cook Pork belly and roasted potatoes at home

Tags

• hot dishes
• ginger
• pork belly
• rock sugar
• star anise
• salt
• soy sauce

Ingredients

Steps

1. 1 Add ice cubes to fry first, then add the pork belly when it melts. The fried meat will look great without adding soy sauce! After frying for a while, add dark soy sauce and continue frying.

   

2. 2 Prepare ginger and star anise

   

3. 3 Pour boiling water into the pot, add star anise and ginger, and simmer over medium-low heat until the water in the pot is almost gone. Add a little more boiling water and add the potatoes.

   

4. 4 Cover the pot and continue to simmer until the potatoes are soft, add salt, add the green onions, and take it out of the pot!