Double Mushroom Fish Maw Stewed Chicken Soup

Overview

How to cook Double Mushroom Fish Maw Stewed Chicken Soup at home

Tags

• soups
• home cooking
• chicken
• fish maw
• himematsutake
• small flower mushroom
• ginger

Ingredients

Steps

1. 1 Soak fish maw into hair, wash and set aside

2. 2 Half a chicken

3. 3 Chicken flying over water

4. 4 Small flower mushroom soaked hair

5. 5 Wash Agaricus blazei blazei

6. 6 Wash the fish maw and put it in the pot

7. 7 Put the boiled chicken into the pot

8. 8 Add Agaricus blazei blazei

9. 9 Add the florets and soaked mushroom water, add an appropriate amount of water, bring to a boil over high heat, then simmer over low heat for one and a half hours

10. 10 The meat is tender and the soup is thick, ready to be seasoned

11. 11 Fill a bowl with enough soup to honor your parents

12. 12 Haha let’s start