Homemade Peanut Butter
Overview
I have never been in the habit of buying peanut butter, so I made it myself just because my customers requested it! But after doing it, I fell in love with it. You think this is interesting! After making this small bottle of peanut butter, I once again understood that there is nothing wrong with trying anything. Delicious taste comes from constant trial and practice~😊😊
Tags
Ingredients
Steps
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Fry the peanuts until fragrant. Since the quantity is small, I fry them directly in a pan. You can also use an oven.
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Fry, let cool, and rub to remove the red coating. You don’t have to rub it (it’s my personal preference)
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Add 10 grams of white sugar (this is just right sweetness, you don’t need to add it if you don’t like sweetness)
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Put it into the grinding cup of the mixer and grind it. Remember to beat and stop until it reaches the thickness you like
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I like it a little grainy
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Pour 10 grams of corn oil into a pan and heat over low heat until it smokes (you can’t take a picture of the smoke, you can only experience it yourself)
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Finally, pour the heated oil into the beaten peanuts and mix well. Store in a sealed bottle. Wow, it smells so good👍🏻
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Don’t keep telling me that you’ve lost weight, give it a try! 😄😄