Chopped Pepper Enoki Mushroom
Overview
How to cook Chopped Pepper Enoki Mushroom at home
Tags
Ingredients
Steps
-
Remove the roots of the enoki mushrooms and wash them, soak them in cold water for a few hours, squeeze out the water, boil the hot water, pour down the enoki mushrooms and cook until soft, then drain the water (while cooking the enoki mushrooms, you can cut green onions and red peppers, and cut the red peppers into rings)
-
Arrange on the plate. After arranging the enoki mushrooms, pour a few spoons of light soy sauce, and sprinkle with red pepper and chopped green onion
-
Heat oil
-
Pour hot oil