Vegetarian fried silver sprouts
Overview
How to cook Vegetarian fried silver sprouts at home
Tags
Ingredients
Steps
-
Wash mung bean sprouts, drain and set aside
-
Shred cucumbers and carrots
-
Add oil to the pot and sauté the onion, ginger and red pepper shreds
-
Add shredded carrots, add oil and fry for a few times
-
Drain the mung bean sprouts
-
Stir-fry for two minutes, add shredded cucumber
-
Add salt, stir well, and stir-fry for another minute or two
-
Pour an appropriate amount of white vinegar, stir well and serve
-
Finished product