Pimple soup
Overview
When I was a child, I often ate a breakfast made by my grandma. Our local pronunciation is jiaoba, which is very similar to this kind of pimple soup. It is not a delicacy from mountains and seas. It has simple ingredients and the taste is different for everyone. Many times, when you like a food, you don’t like its taste, but you like the feeling at the time. The weather is getting colder, so make a hot pimple soup for the person you want to cherish, so that his stomach and heart will be warm.
Tags
Ingredients
Steps
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Beat the eggs, chop the tomatoes and green vegetables and set aside.
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Add water to the flour while stirring with chopsticks. The water must be added little by little to form small lumps. If too much water is added at once, the dough will be very large and the texture will not be that good. Then sift the dough and set aside.
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Heat oil in a pot, stir-fry tomatoes to make juice, then add water and bring to a boil.
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After the water boils, add the gnocchi. If the gnocchi floats, add the egg liquid. Do not stir it first. Stir it after the egg liquid is cooked and formed. Finally, add the green vegetables.
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When it's cooked, add some salt and some sesame oil and it's ready to serve. Enjoy immediately.
