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Overview
Xiaobao, called (Faguo) in my hometown, I often ate it when I was a kid, but rarely had it when I was working outside. I will try my new silicone mold
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Ingredients
Steps
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Preparation materials, 50 grams of brown sugar
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grams of baking powder, 100 grams of rice flour, mix well
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Add hot water to brown sugar, dissolve and let cool
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Pour rice flour into the cooled brown sugar water, stir until there are no lumps, and let stand for 10 minutes
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Pour into the mold 8 minutes full
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Boil water
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Place on the steaming rack
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After steaming for 15 minutes, turn off the heat and simmer for three minutes
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Finished product