Fried croquettes

Fried croquettes

Overview

Having a noodle press really saves a lot of trouble. Not only is it easier to make noodles, but it is also great for making other delicacies. In the past, when making this pattern, the dough sheets were rolled out by hand. Due to poor rolling skills, the rolled dough sheets were uneven in thickness. But with the dough press, it is different. It only takes a few minutes to turn on the power and you can easily press out dough sheets of consistent thickness, which saves time and increases the fun of the making process.

Tags

Ingredients

Steps

  1. Crack an egg into the bread bucket, add salt and black sesame seeds

    Fried croquettes step 1
  2. Add flour

    Fried croquettes step 2
  3. Turn on the dough function of the bread machine and knead the dough for 10 minutes

    Fried croquettes step 3
  4. Use a dough press to press it several times and finally press it into thin sheets

    Fried croquettes step 4
  5. Cut into the shape as shown in the picture

    Fried croquettes step 5
  6. After folding, use a knife to cut a few times in the middle without cutting off both ends

    Fried croquettes step 6
  7. Translated into patterns

    Fried croquettes step 7
  8. Fry in oil pan

    Fried croquettes step 8
  9. Fry until the surface is brown

    Fried croquettes step 9
  10. Very crispy and delicious

    Fried croquettes step 10