Beef roll

Beef roll

Overview

Homemade beef rolls, you can make some snacks at home when you are free at home and don’t want to order takeout

Tags

Ingredients

Steps

  1. I prepared the ingredients, but I forgot to add the pepper

    Beef roll step 1

  2. Add flour, water, vegetable oil and knead the dough

    Beef roll step 2

  3. Let the dough rest for 10 minutes

    Beef roll step 3

  4. The beef is braised and ready for later use. I braised it in advance

    Beef roll step 4

  5. While the noodles were waking up, I cut up the cucumbers, coriander, and beef I was going to use

    Beef roll step 5

  6. When the dough is ready, break off a small ball and roll it out flat

    Beef roll step 6

  7. Heat a few drops of oil in a pan

    Beef roll step 7

  8. Put the rolled dough into the pot and cook over low heat

    Beef roll step 8

  9. Remember to turn it over and sear it

    Beef roll step 9

  10. The cooked dough is ready to be cooked

    Beef roll step 10

  11. Put tomato sauce

    Beef roll step 11

  12. Add coriander and cucumber shreds

    Beef roll step 12

  13. Add braised beef

    Beef roll step 13

  14. The rolled beef roll is ready to eat

    Beef roll step 14

  15. Eat it with big mouthfuls

    Beef roll step 15

  16. Prepared beef rolls

    Beef roll step 16

  17. Tastes good

    Beef roll step 17

  18. Wow, wow, wow, so satisfied

    Beef roll step 18