Simple soup----Tremella shredded pork soup
Overview
Tremella has the effects of strengthening essence, nourishing the kidneys, moisturizing the intestines, nourishing the stomach, nourishing qi, harmonizing the blood, strengthening the heart, strengthening the body, nourishing the brain, refreshing the mind, beautifying, rejuvenating the skin, and prolonging life. It can nourish and promote body fluid; moisten the lungs and stomach, nourish the lungs and replenish qi. Cough due to fatigue; blood in sputum; lack of fluid and thirst; physical weakness after illness; shortness of breath and fatigue. This white fungus soup is simple and nutritious, tastes good, and tastes soft and glutinous. . . .
Tags
Ingredients
Steps
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Soak a white fungus in warm water in advance.
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Wash the white fungus and tear it into small pieces.
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Cut the meat into shreds.
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Chop onion and coriander finely and set aside.
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Put oil in the pot and heat it up. Add onions and ginger and saute until fragrant, add shredded pork and stir-fry.
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Pour in the white fungus, stir-fry, and add a little light soy sauce.
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Pour hot water into the casserole and stir-fry the white fungus.
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Simmer over low heat for 10 minutes, add salt and chicken essence to taste.
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Finally sprinkle with chopped coriander and green onion.