Cold preserved eggs

Overview

Preserved eggs, also known as preserved eggs, preserved eggs, etc., are processed egg foods invented by the Chinese Han people. They are a unique Chinese food with a special flavor and can stimulate appetite. According to "Yilin Zhuan Yao", it can purge lung heat, sober up alcohol, remove large intestine fire, and cure diarrhea. It can be dispersed and agglomerated. It is commonly used to treat sore throat, sore throat, hoarseness and constipation.

Tags

• cold dishes
• ginger and garlic
• light soy sauce
• oil
• peanuts
• preserved egg
• green pepper

Ingredients

Steps

1. 1 Peel the preserved eggs, wash and slice them

   

2. 2 Fried peanuts

   

3. 3 Pour the peanuts and oil over the sliced preserved eggs and green peppers

   

4. 4 Add light soy sauce and mix well