Radish stewed chicken rack

Overview

How to cook Radish stewed chicken rack at home

Tags

• hot dishes
• chicken essence
• chicken rack
• garlic
• onions
• oyster sauce
• sugar
• white radish
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Peel, wash and cut the radish into pieces. Put the chicken rack into boiling water and simmer for a while. Add an appropriate amount of ginger to the water to remove the fishy smell

   

2. 2 Heat oil in a pot, add chopped green onion and minced garlic and stir-fry, add chicken rack and stir-fry until it changes color

   

3. 3 Add the radish and continue to stir-fry

   

4. 4 Add appropriate amount of salt, sugar, oil, add appropriate amount of water and cover to simmer until cooked. Add appropriate amount of chicken essence before serving