Braised eggs with sesame shrimp paste

Overview

Authentic farm food, I heard from the old people that they used to eat less food, so stewed eggs with sesame shrimps is a very luxurious home-cooked dish. But when I was a child, I only heard about such a sauce, stewed eggs, stewed tofu, etc., but I had never tasted it or seen it. In recent years, I went home and found that it is sold in the market. After some analysis, maybe in recent years, more attention has been paid to environmental protection in development, so the growing environment of shrimp has been improved. In addition, people's nostalgia has prompted this product to come back to the world, and thirdly, it is to be a local brand, so we can have the opportunity to taste this long-standing shrimp paste. Haha, just guessing! But it’s really fresh. Add some rapeseed oil and more chopped green onion. It’s delicious.

Tags

• hot dishes
• home cooking
• egg
• onions
• rapeseed oil
• shrimp paste
• salt

Ingredients

Steps

1. 1 Prepare the ingredients.

   

2. 2 Add a little salt to the eggs, and then add half of the water to the egg mixture.

   

3. 3 Beat the eggs evenly with a whisk.

   

4. 4 Add the sesame shrimp paste and mix well.

   

5. 5 Drizzle rapeseed oil on the surface and sprinkle with chopped green onion.

   

6. 6 Bring the water to a boil, add the egg liquid and steam over high heat for 10 minutes, then simmer for about 1 minute.