braised pork

Overview

How to cook braised pork at home

Tags

• hot dishes
• cooking wine
• ginger
• light soy sauce
• old soy sauce
• onions
• peanut oil
• pork belly
• star anise
• white sugar
• water

Ingredients

Steps

1. 1 Cut the pork belly into cubes and boil it in hot water to remove the blood

   

2. 2 Pour into the pan and stir-fry, add seasonings

   

3. 3 Control the heat, collect the juice and serve