Soft fried pumpkin glutinous rice balls
Overview
Pumpkin contains protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrients and not only has high edible value, but also has therapeutic effects that cannot be ignored. Pumpkin is warm in nature, can moisten the lungs and replenish qi, resolve phlegm and expel pus.
Tags
Ingredients
Steps
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Peel and cut the pumpkin into small pieces and microwave on high for 8 minutes
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While hot, use a spoon to crush it into puree
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Add glutinous rice flour and sugar and stir to form a dough
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Form into balls
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Roll the glutinous rice balls into the bread crumbs to coat them evenly
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All glutinous rice balls are coated in bread crumbs
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Pour oil into the pot and heat it to 50%, fry the glutinous rice balls until the surface is golden brown