A delicious breakfast cake - egg, leek, bean dregs cake

Overview

How to cook A delicious breakfast cake - egg, leek, bean dregs cake at home

Soak the soybeans in water. (It takes about 4 hours)
Put the soaked soybeans into the Joyoung soymilk machine. Add water to the center of the mark. Turn on the power, select the "Pure Fragrance" function, and let the soymilk machine start working.
Wash and finely chop the leeks and set aside.
After the soy milk machine finishes working, filter out the bean dregs and put it into a large bowl, add the eggs and mix well.
Add a spoonful of cornflour and mix well.
Add the chopped leeks and mix well.
Add salt and grass fruit and mix well.
Heat the frying pan, add cooking oil, scoop in a spoonful of batter and spread it into a pancake shape, fry until brown. Fry one side until cooked, turn over and fry the other side. Once cooked, it is ready to eat.