Braised pork ribs
Overview
How to cook Braised pork ribs at home
Tags
Ingredients
Steps
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Place the ribs in a pot under cold water and add cooking wine to blanch.
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Prepare ingredients.
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Heat oil in a pot and stir-fry rock sugar to melt.
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Add the pork ribs and stir-fry.
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Add cooking wine and water and cook for about 10 minutes.
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Add potatoes and continue cooking for about 15 minutes.
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Add salt and reduce the juice over high heat.
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The soup is thick enough.
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Plate.