Egg Fried Rice

Overview

How to cook Egg Fried Rice at home

Tags

• staple food
• home cooking
• fried rice
• summer recipes
• lunch
• dinner
• students
• egg
• leftover rice
• oil
• onions
• vegetable cubes
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Beat the eggs and chop the green onions

   

3. 3 Wash the pot, heat it up, pour in an appropriate amount of oil, pour in the eggs and stir-fry quickly

   

4. 4 Add chopped green onions and stir-fry until fragrant

   

5. 5 Add vegetable cubes

   

6. 6 Add salt and stir-fry evenly

   

7. 7 Add rice and stir-fry

   

8. 8 Stir-fry until the rice is scattered into pieces

   

9. 9 Serve immediately