Tiger potato

Overview

Delicious Kitchen - Potatoes

Tags

• snacks
• common dishes
• maternity
• children
• old man
• sichuan cuisine
• summer recipes
• banquet dishes
• lunch
• coriander
• garlic
• onions
• potatoes

Ingredients

Steps

1. 1 Material preparation

   

2. 2 Cut potatoes into small pieces and cook until tender. Those who like it crispier can just cook it lightly

   

3. 3 Add oil to the pot and fry the boiled potatoes over high heat until the skin bubbles.

   

4. 4 Sprinkle with seasonings, garlic, salt, MSG, cumin powder, peppercorns, etc. Sprinkle with coriander and green onions. Start the meal.