Prawns in Tomato Sauce

Overview

How to cook Prawns in Tomato Sauce at home

Tags

• hot dishes
• home cooking
• banquet dishes
• cooking wine
• cornstarch
• fresh shrimp
• garlic cloves
• onions
• sugar
• white vinegar
• ginger
• ketchup
• salt

Ingredients

Steps

1. 1 Cut the back of the fresh shrimps, remove the shrimp lines, squeeze out the shrimp bags and wash them

   

2. 2 Add cooking wine, salt and starch and marinate for 15 minutes

   

3. 3 Prepare seasonings: mince ginger and garlic, and prepare tomato paste

   

4. 4 Heat oil in a pan until 70% hot, add shrimps and fry until they change color and take them out

   

5. 5 Leave some oil in the pot, add ginger and garlic and sauté until fragrant

   

6. 6 Add tomato paste, salt, sugar (more amount), white vinegar and a little water to make tomato juice

   

7. 7 Pour in the shrimp and stir-fry evenly, turn off the heat and serve

   

8. 8 Appreciation of the finished product

   

9. 9 Appreciation of exquisite products