【Hubei】Green Garlic Sausage Fried Egg Dried

Overview

There is also sausage made by my mother at home. It will definitely taste good when fried with eggs. It is a very simple quick stir-fry dish, but thanks to the fragrant sausage stir-fried together, the taste becomes more mellow; and the addition of seasonal green garlic makes this dish more fragrant and delicious, and the color becomes richer.

Tags

• hot dishes
• home cooking
• dried eggs
• green garlic
• light soy sauce
• oil
• sausage
• salt

Ingredients

Steps

1. 1 Prepare raw materials;

   

2. 2 Put a little oil in the pot, add the sausage and stir-fry until the oil is slightly released;

   

3. 3 Add the dried eggs and stir-fry;

   

4. 4 Stir fry for a few times and then add an appropriate amount of light soy sauce;

   

5. 5 Add appropriate amount of salt to taste;

   

6. 6 Add garlic and stir-fry for a few times;

   

7. 7 Finally, add the green garlic leaves and stir-fry until the green garlic leaves change color and then transfer to a plate.

   

8. 8 It's served.