Wild onion and goose egg pancakes
Overview
How to cook Wild onion and goose egg pancakes at home
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Ingredients
Steps
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Wash and chop small wild onions
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A friend brought free-range goose eggs from the Northeast
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Type a
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Add dried peppercorns, salt, and thirteen spices
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Mix well
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Pour in flour
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Add appropriate amount of water and stir until there are no lumps
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Heat a thin layer of oil on a wok, scoop a ladle of batter and spread it into pancakes
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After the batter is set, turn it over and fry the other side
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Pour a little oil along the edge of the pan and fry the other side until golden brown on both sides