Boiled red bean rice cake with cabbage
Overview
How to cook Boiled red bean rice cake with cabbage at home
Tags
Ingredients
Steps
-
Ingredients: cabbage (washed), red bean rice cake
-
Place the washed cabbage on the cutting board and cut into pieces.
-
Heat the oil in the pan, add the chopped red beans and rice cake and stir-fry.
-
Then, add appropriate amount of water.
-
Bring to a boil and cook until the cabbage is cooked through.
-
Then, add an appropriate amount of salt.
-
Add appropriate amount of MSG.
-
Season and mix well and serve.