Original Margarita Cookies

Overview

How to cook Original Margarita Cookies at home

Add powdered sugar to the softened butter. Add the powdered sugar in 2 batches and beat
Whipped butter
Add egg yolk and mix well
Add low-gluten flour and mix evenly to form a dough. It is best to use disposable gloves for convenience
Knead the dough and place it in the refrigerator for 30 minutes
Take out the dough from the refrigerator and divide it into even pieces. Divide it into about 20 pieces. I divided it into 19 pieces
Roll into a ball and place in a baking pan while the oven is preheated
Use your thumb to gently press the middle of the ball, and there will be uneven cracks. Place it in the middle of the oven and bake it at 170 degrees for 20 minutes
Finished product pictures