Crispy water chestnuts

Overview

Water chestnuts are rich in starch, protein, crude fat, calcium, phosphorus, iron, vitamin A, B1.B2.C, etc. It also contains water chestnut, an active ingredient that fights cancer and lowers blood pressure. Water chestnut is unique. Its meat is white and smooth, has high water content, is sweet and has no residue, and is crisp and delicious.

Tags

• snacks
• vegetarian
• ice products
• clear water
• horseshoe

Ingredients

Steps

1. 1 Before cleaning the horseshoes, soak them in water for 10 minutes to facilitate cleaning.

   

2. 2 When cooking the water chestnuts, cover the water over medium heat for 5 minutes, turn off the heat and simmer for 20 minutes.

   

3. 3 Crispy texture and delicious taste!