【Tomato Recipe】Valentine's Day Cranberry Heart-Shaped Bread - Bread represents my heart

Overview

February has entered, and the New Year is getting closer, but there is another very, very important festival before the New Year, which is Valentine's Day. Although it is not a traditional festival, who dares to say that it is not important? According to authoritative statistics from a certain foreign organization, Valentine's Day is one of the days when lovers break up with the highest rate. Why? It's all the result of not paying enough attention to it, so you got kicked! This disease needs to be cured, and today a tomato is here to deliver medicine to everyone. Sending chocolates on Valentine’s Day is too weak, okay? It’s too shameless to send a cake, isn’t it? What to give? Send bread, send love bread! Number of finished products: 6 Production time: 3 hours Production difficulty: 3 stars Storage time: Store sealed at room temperature for two days Tools used: egg bowl, kneading mat, solid wood rolling pin, measuring spoon, scraper, baking paper

Tags

• baking
• children
• old man
• bread
• valentine's day
• butter
• dried cranberries
• egg
• high gluten flour
• red yeast rice powder
• rum
• sugar
• water

Ingredients

Steps

1. 1 Mix the ingredients except butter and dried cranberries (the red color of the bread depends on the red yeast powder, do not add too much, a small spoonful of 250g flour is enough).

   

2. 2 Follow the recipe "Knead the dough by hand" or "Knead the dough with a bread machine" and knead it until it is fully expanded.

   

3. 3 Add the drained dried cranberries (soak the dried cranberries in rum in advance).

   

4. 4 After the first fermentation is completed, press flat to deflate, divide into 6 equal parts, round and let rest for 15 minutes.

   

5. 5 Press flat and roll out.

   

6. 6 Turn it over and place it horizontally, folding it like a quilt.

   

7. 7 Fold in half again and shape into an olive shape.

   

8. 8 Fold it in half, making sure that one is long and the other is short, not completely overlapping.

   

9. 9 Use a scraper to make a cut.

   

10. 10 Break into heart shapes and place on baking sheet.

    

11. 11 Ferment in a warm and humid place until doubled in size.

    

12. 12 Preheat the oven to 180 degrees and bake for 15 minutes.