Fried sausage with celery
Overview
How to cook Fried sausage with celery at home
Tags
Ingredients
Steps
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Pick the celery and cut it into sections and set aside
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Chop the onion, ginger and garlic, and cut the sausage into slices (it is recommended to cut the slices diagonally)
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Boil the oil, add the sausage first, fry it well, then add the onion, ginger and garlic and stir-fry together.
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Pour in the celery, add some soy sauce, stir-fry and add a little salt (because the sausage is salty, it is recommended to have less salt) and chicken essence.
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Fry and serve.