Carrot, ham and egg pancakes
Overview
How to cook Carrot, ham and egg pancakes at home
Tags
Ingredients
Steps
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Prepare ingredients: half a bowl of flour, half a carrot, one ham sausage, and one egg
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Peel and chop the carrots, chop the ham sausage, and beat the eggs
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Put all the ingredients into a flour bowl
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Add 2 grams of salt
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Add a little water
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Mix into batter
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Heat oil in a pan, pour a tablespoon of batter into the pan, and turn over after the batter has set
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Fry both sides until golden brown
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Finished product pictures