Walnut, sesame and white fungus porridge
Overview
How to cook Walnut, sesame and white fungus porridge at home
Tags
Ingredients
Steps
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Prepare the materials, a small amount of rice and millet, two walnuts, three pieces of rock sugar, and a small amount of white fungus. Then put the porridge and soaked white fungus into the pot and press the porridge button.
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Fry the sesame seeds and walnuts and crush them.
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Take out the porridge and put the walnuts and sesame seeds on it.