Stir-fried fried dough sticks with baby cabbage
Overview
There was one fried dough stick left during breakfast this morning. Youtiao can not only be made into soup but also delicious when stir-fried.
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Ingredients
Steps
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Baby cabbage and enoki mushrooms are ready. Wash repeatedly with clean water.
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Cut the baby cabbage into small pieces. Break open the enoki mushrooms and remove the roots, and cut off the green onions.
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Put oil in the pot, add green onions and stir-fry evenly.
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Add enoki mushrooms and baby cabbage and stir-fry until soft.
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Add the fried dough sticks and stir-fry evenly.
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Add chicken essence into the water starch and stir evenly to thicken it.
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Add soy sauce and stir-fry evenly before serving.
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Delicious.