Salt and pepper sole

Salt and pepper sole

Overview

After everyone's reminder, I went to Baidu to find some information. This fish is called sole. Sole is a type of marine fish. It is relatively common in the market. The price is affordable and it is not complicated to make. It can be fried or braised. It is usually used in lunch boxes.

Tags

Ingredients

Steps

  1. Prepare the ingredients.

    Salt and pepper sole step 1

  2. Clean the fish.

    Salt and pepper sole step 2

  3. Add scallions, shredded ginger, cooking wine, and salt and marinate for a quarter of an hour.

    Salt and pepper sole step 3

  4. Rinse the marinated fish with clean water, then add salt and cooking wine and marinate for 2 minutes.

    Salt and pepper sole step 4

  5. Coat the marinated fish body evenly with dry cornstarch.

    Salt and pepper sole step 5

  6. Heat the pan with cold oil, pat off the dry starch floating on the fish, then fry the pan slowly over low heat.

    Salt and pepper sole step 6

  7. Remove both sides from golden brown.

    Salt and pepper sole step 7

  8. Bake it over high heat again before eating.

    Salt and pepper sole step 8

  9. Just sprinkle with salt and pepper powder at the end.

    Salt and pepper sole step 9