Chicken tenders

Overview

Charred on the outside and tender on the inside, delicious.

Tags

• snacks
• afternoon tea
• late night snack
• bread crumbs
• chicken breast
• egg
• light soy sauce
• oyster sauce
• starch
• pepper

Ingredients

Steps

1. 1 Cut the chicken breast into strips, add a small amount of pepper, an appropriate amount of oyster sauce, and an appropriate amount of light soy sauce.

   

2. 2 Mix well and marinate for 20 minutes.

   

3. 3 Prepare 1 egg (beat well), starch, and bread crumbs.

   

4. 4 The marinated chicken strips are first dipped in starch, then in egg liquid, and finally coated in bread crumbs.

   

5. 5 Place on tray.

   

6. 6 Heat the oil pan to medium heat, add chicken fillets and fry until golden brown.

   

7. 7 Strain the oil and serve.