Green onion tofu
Overview
Tofu is highly nutritious, high in inorganic salts, low in fat, and low in calories. Its rich protein is beneficial to strengthening the body and increasing satiety, and is suitable for vegetarians and simply obese people. It can also reduce the concentration of lead in the human blood. Tofu contains a large amount of estrogen, which can also help women raise their buttocks and overcome menopausal symptoms. Let’s see, tofu has a lot of nutrients
Tags
Ingredients
Steps
-
Prepare tofu
-
Tofu cut into cubes
-
Cut the ingredients
-
Fry the tofu until golden brown on both sides
-
Put the ingredients and tofu into the pot
-
Add salt and soy sauce and a bowl of water and cook
-
Boil until the water dries up and then serve on a plate